Yesterday I made the bread with special closer help from B and J.
Both recipes are from my 1964 version of Joy of Cooking, which includes recipes for squirrel, includes directions on how to season lard, and reminds us that "even eminent and distinguished persons are only human." Good to know!
2 comments:
Oh my gosh, too funny. Do you know how many times that squirrel recipe has come up in conversation for me the past few months? Hilarious and ubiquitous.
: )
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